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Due to the city-wide mandate, we will be closed until May 3rd. Please email us at info@petitcrenn.com to reschedule your reservation to a future date. We are currently in the process to reaching out to all guests whose reservations are impacted by this closure. We are wishing you health and safety and look forward to welcoming you in once we reopen.

Petit Crenn is now taking reservations through August 31st.

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Tucked into the edge of Hayes Valley, Petit Crenn is just one chain of the living connection between Chef Dominique and her home, Brittany. Inspired by Northern California's dramatic coast, the seafood-forward tasting menu is prepared in an open kitchen anchored by a wood-fired grill.

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