Popups & Events
Petit Flavors of the Season - Starting February 8
Join us as we pay homage to the flavors of the season, proudly sourced from our trusted local farmers and fishermen.
We're excited to share their stories - how they grow, create and source the best ingredients for us from land and sea.
Experience it all this month at Petit Crenn and engage with our chef team as they craft the season’s most prized ingredients into a thoughtful tasting menu. Reserve your spot now for a night of shared stories, innovative techniques and creative flavors.
Wine pairing is included. Please note, this experience is pescatarian and we are unable to accommodate dietary restrictions.
Golden Poppy Returns - Starting March 15
Back by popular demand and like a little ray of sunshine - Golden Poppy returns to California.
Don't miss your chance to experience the limited time series of Chef Dominique Crenn’s wildly successful Paris restaurant.
Golden Poppy is inspired by the place that Chef Crenn considers home - California.
The diverse menu incorporates multicultural flavors and techniques in a thoughtful and whimsical way.
Golden Poppy is the artistic expression of love on the plate.
Beverage pairing is included. Please note, this experience is pescatarian and
we are unable to accommodate dietary restrictions.