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Join us as we open the doors to our newest pop-up: 
Autumn at Petit Crenn. 

Inspired by the turning of the seasons and the beautiful produce at Bleu Belle Farm, Chef Dominique Crenn has created a custom menu for this limited time event. 

 The 6-course menu, complete with wine pairings, will be served at our Chef's Counter. 

Limited tickets are available on select dates this September & October. 
Please purchase here via SevenRooms. 

Due to the spontaneous nature of our menu, dietary restrictions can not be accommodated.