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Hours & Location

609 Hayes St,
San Francisco, CA 94102

415-864-1744

Dinner

Tuesday-Thursday
5:00 pm to 9:15 pm 

Friday-Sunday
5:00 pm to 9:30 pm
 

Brunch

Saturday & Sunday
11:00 am to 2:00 pm


Our five course, seafood-forward tasting menu is available for $105 per guest. We offer one wine pairing for $80. Service is included. Dietary requests are happily accommodated with 2 days notice. Please note your requests when booking your reservation with us.

Brunch is served à la carte, featuring French-inspired breakfast fare. Reservations are recommended, but not required.

We accept reservations for parties of 1-4 through our reservation platform, Tock. For reservations for parties of 5-6, please contact the restaurant directly at 415-864-1744 or info@petitcrenn.com. Parties larger than 6 require a buyout of the restaurant.  

As a courtesy to fellow guests, please plan to arrive on time for your reservation. Late arrivals over 20 minutes may result in a forfeiture of your reservation.


Frequently Asked Questions...


What is your cancellation policy?

Because we work with very fresh and highly perishable ingredients, we require a prepayment for your reservation. Should your plans change, we require 48-hour notice to cancel your reservation with a full refund. Cancellations made within 48 hours of your reservation time are nonrefundable.

How long is the experience estimated to last?

For parties of 2, the experience is expected to last up to 2 hours. For parties of 3-4, we recommend allowing an additional 15-30 minutes. For parties of 5-6, we recommend allowing up to 3 hours.

Do you accept Walk-ins?

Yes! When available, walk-in guests are welcomed on a first come, first served basis at our Chef's Counter. Availability is limited. Walk-in guests are given the options of our Tasting Menu and the À La Carte menu.

How far in advance can I make a reservation?

Reservations are released on the first of the month for reservations for the following month. For example, on January 1st, reservations will become available for the month of February.

What is the Chef's Counter?

Our Chef's Counter features side-by-side seating overlooking the open kitchen. Reservations for the Chef's Counter will also receive the tasting menu.  Our counter seating includes supportive backs.

What is your parking situation?

In addition to street parking, we recommend the Performing Arts Parking Garage located on Gough & Grove. Ride hailing services are also a great alternative for those who prefer not to drive. We do not offer a valet service.

What is your dress code?

Our suggested dress code is casual-elegant, jacket not required.  We do however encourage dressing up for this special night.

Do you have a corkage policy?

Yes, we allow up to two 750ml bottles per table for $40 per bottle. We respectfully ask that wine brought in is not currently featured on our wine list. If you have a selection in mind, please email info@petitcrenn.com to confirm with our team as to whether or not the chosen bottle is eligible for corkage at Petit Crenn.

How can I apply a gift card to the purchase of a reservation?

If you have a gift card you would like to redeem, please contact Petit Crenn to create a reservation. You may reach us at 415-864-1744 or at info@petitcrenn.com.

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